Informasi Seputar Resep Masakan Indonesia & Mancanegara

How to Cook Tasty Roasted Potatoes and Brussels Sprouts with Lemon

0 57

Roasted Potatoes and Brussels Sprouts with Lemon.

Roasted Potatoes  and Brussels Sprouts with Lemon You can have Roasted Potatoes and Brussels Sprouts with Lemon using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Roasted Potatoes and Brussels Sprouts with Lemon

  1. It’s 3 cup of Brussels Sprouts.
  2. Prepare 2 small of Potatoes.
  3. It’s 3 clove of Garlic.
  4. It’s 1 1/4 cup of olive oil.
  5. You need 1 each of Lemon.
  6. Prepare 1 tsp of Salt.
  7. You need 1 tsp of pepper.
  8. Prepare 3 each of Thai Hot Pepper.
  9. You need 2 tbsp of Oregano.
Other Recipe :  How to Make Delicious Bumbu bakso homemade

Roasted Potatoes and Brussels Sprouts with Lemon instructions

  1. Dice Thai peppers and garlic, soak in olive oil with salt, pepper, oregano.
  2. toss in Brussels Sprouts and mix very well, add half a lemon juice, toss again..
  3. Add to pan and roast. add pieces of lemon for roasting. I like to roast until they are a color I like..
  4. When they are to desired carmelization, move to serving dish and enjoy..
Other Recipe :  Recipe: Appetizing Ayam Cah Jamur

Leave A Reply

Your email address will not be published.