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Recipe: Perfect Eggs Floss 蛋松

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Eggs Floss 蛋松.

Eggs Floss 蛋松 You can have Eggs Floss 蛋松 using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Eggs Floss 蛋松

  1. You need 2 of Eggs Yolk.
  2. It’s 2 of Whole Eggs.
  3. It’s Pinch of Salt.
  4. Prepare Pinch of Sugar.

Eggs Floss 蛋松 step by step

  1. Both eggs mixed and stirring with pinch of salt/sugar.
  2. Add in 500ml cooking oil into the wok and temperature control abt 30⁰C.
  3. Start to pour eggs slowly and keep stirring from warm oil.
  4. After completing pouring the eggs, time to increase the heat to Stir-fried until the eggs become crispy..
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