Recipe: Tasty Steam Eggs

Steam Eggs.

You can have Steam Eggs using 3 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Steam Eggs

1. Prepare 2 of eggs.
2. It’s 160 ml of water.
3. It’s of Salt.

Steam Eggs instructions

1. Crack egg in a bown add a little salt and mix. Then add 160 ml water and whisk properly..
2. Boil water in a wok. When the boil boils. Adjust stove into low heat. Then slowly place the bowl with egg inside. Steam for 15 mins..