You can have Steam Eggs using 3 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Steam Eggs
- Prepare 2 of eggs.
- It’s 160 ml of water.
- It’s of Salt.
Steam Eggs instructions
- Crack egg in a bown add a little salt and mix. Then add 160 ml water and whisk properly..
- Boil water in a wok. When the boil boils. Adjust stove into low heat. Then slowly place the bowl with egg inside. Steam for 15 mins..