Easiest Way to Cook Appetizing Steamed egg pudding

Steamed egg pudding.

You can cook Steamed egg pudding using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Steamed egg pudding

1. Prepare 1 of large duck egg. Yes duck :).
2. You need 2 of large chicken eggs.
3. Prepare of Salt and white pepper.
4. Prepare 2 cups of lukewarm water.
5. It’s touch of Garlic oil for final.
6. Prepare of Salt and white pepper or chicken powder.

Steamed egg pudding instructions

1. Prep your steamer with water and heat it up. Stat!.
2. Crack your eggs into a large prep bowl..
3. Add the lukewarm water stir it gently and season with salt and pepper and chicken powder. What you are trying to achieve is a milky liquid. Tips: do not whisk the liquid..
4. When everything is combine prep a fresh ceramic or heat proof medium large bowl, get your strainer. Pour strain the liquid into the bowl..
5. Steam for 10-15 minutes (goal : silky pudding texture) put off the heat take it out and put the garlic oil on top. Serve while it's hot. Here in the picture is just my variation because i have dried shrimp left over but the original recipe only use garlic oil..