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Recipe: Perfect Nastar Klepon

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Nastar Klepon.

Nastar Klepon You can cook Nastar Klepon using 21 ingredients and 4 steps. Here is how you cook it.

Ingredients of Nastar Klepon

  1. Prepare of Bahan Kulit :.
  2. Prepare 125 gr of butter.
  3. Prepare 125 gr of blueband.
  4. Prepare 1 btr of kutel.
  5. It’s 40 gr of skm putih.
  6. You need 1 sachet of susu bubuk.
  7. Prepare 250 gr of terigu segitiga.
  8. Prepare 50 gr of maizena.
  9. You need of Air endapan pandan/pewarna hijau.
  10. It’s of Unti Kelapa (enten-enten) :.
  11. You need 200 gr of gula merah, sisir halus.
  12. You need 1 sdm of maizena.
  13. You need 175 ml of air.
  14. Prepare 1 sdt of garam.
  15. It’s 1806 gr of kelapa parut.
  16. Prepare of Olesan :.
  17. It’s 2 of kutel.
  18. It’s 2 sdm of minyak goreng.
  19. Prepare of Air endapan pandan.
  20. You need of Taburan :.
  21. It’s of Kelapa kering.
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Nastar Klepon step by step

  1. Kocok butter, margarin, telur, susu bubuk, air endapan pandan (2mnt aja yah), sampai rata. Masukkan terigu dan maizena sedikit2, aduk rata menggunakan spatula yah..
  2. Bentuk bulat, isi dengan enten2. Oven selama 15mnt. Angkat..
  3. Setelah dingin, olesi dengan olesan (Saya mengolesnya cuma 1x aja), kemudian taburi dengan kelapa kering. Oven lagi selama 15mnt, angkat..
  4. Tralalaaa ready to eat (hehe).
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