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Easiest Way to Cook Perfect Rhubarb Dump Cake

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Rhubarb Dump Cake.

Rhubarb Dump Cake You can have Rhubarb Dump Cake using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Rhubarb Dump Cake

  1. It’s 4 1/2 cup of Rhubarb.
  2. It’s 3/4 cup of white sugar.
  3. You need 1 packages of 3 Oz jello (strawberry or raspberry ).
  4. It’s 1 box of white cake mix (not prepared ).
  5. Prepare 1/2 cup of butter.
  6. You need 1 cup of water.
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Rhubarb Dump Cake instructions

  1. HEAT OVEN TO 350.
  2. Lightly grease a 9×13 pan, place cut up rhubarb in pan.
  3. Sprinkle the sugar, then the dry jello over the rhubarb.
  4. Pour cake mix over rhubarb.
  5. Pour butter over dry cake mix, then the water.
  6. Bake at 350 for 45 mins..
  7. If using frozen rhubarb, reduce water to only 1/2 c..
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