Informasi Seputar Resep Masakan Indonesia & Mancanegara

Recipe: Appetizing Sous Vide Egg

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Sous Vide Egg.

Sous Vide Egg You can cook Sous Vide Egg using 2 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sous Vide Egg

  1. Prepare of Eggs.
  2. It’s of Ice.

Sous Vide Egg step by step

  1. Heat water to 75°c.
  2. Add eggs and cook for 13 minutes.
  3. Remove and place in ice bath for 1 minute..
  4. Crack open gently and serve..
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