Homemade Egg Noodles.
You can cook Homemade Egg Noodles using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Homemade Egg Noodles
- You need 2 cups of all purpose flour.
- It’s 3 of egg yolks.
- You need 1 of egg (with yolk).
- It’s 2 tsp of salt.
- Prepare 1/4-1/2 cups of water.
Homemade Egg Noodles step by step
- Mix salt and flour in a large mixing bowl. Make a small well in the mixture with your fist add your eggs in well. Mix with your hands..
- Add in about 1 tsp of water at a time until you can knead the dough..
- Separate dough in fourths. Roll out on a well floured surface to desired thickness and use a pizza cutter to cut noodle strips..
- Cook noodles in boiling water for about 12 minutes or until cooked through and then drain..
- Add noodles to your favorite soup recipe! (Like homemade chicken noodle soup😋.).