Avo and Poached Egg on Rye Bread Toast. Eggs on toast – you can't beat it! Eggs on toast – you can't beat it! Hosted by Hannah Patterson – www.makeithealthy.co.uk Produced by Make It Video – www.makeitvideo.co.uk.
I SO wish I wasn't allergic to eggs so I could have this, 'cause. Poached Egg on Toast is the perfect breakfast. Poached Egg on Toast is the perfect breakfast. You can have Avo and Poached Egg on Rye Bread Toast using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Avo and Poached Egg on Rye Bread Toast
- It’s 2 of egg (poached).
- Prepare 2 slices of rye bread (oven).
- You need 1/2 of avocado (sliced).
- Prepare of Mayonaise.
- Prepare of Honey.
- You need of Salt.
- It’s of Pepper.
It fills you up and also providers the protein needed for your body. Fill a large saucepan with water, add the vinegar and bring to a hard boil over a high heat. Egg toast or egg bread toast recipe made with eggs, bread, onions, chilies and herbs. Egg toast is eaten across the world and is prepared in numerous ways.
Avo and Poached Egg on Rye Bread Toast step by step
- Toasted rye bread.
- Microwave poached egg. For 45 seconds..
- Add on anything on it.
Egg in a hole, french toast etc are some world popular recipes. The classic poached egg on toast gets a low-calorie makeover. Remove the egg with a slotted spoon and place into a bowl of iced water. As Nigella would say, "You can keep your Eggs Benedict, I'll have my Turkish poached eggs." She says this for a reason because this is probably the most divine thing you'll ever put in your mouth. Open faced bacon, avocado and poached egg sandwich with creamy chipotle lime mayonnaise.