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How to Cook Delicious Healthy Broken Wheat/Daliya Snack

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Healthy Broken Wheat/Daliya Snack.

Healthy Broken Wheat/Daliya Snack You can have Healthy Broken Wheat/Daliya Snack using 13 ingredients and 13 steps. Here is how you cook that.

Ingredients of Healthy Broken Wheat/Daliya Snack

  1. It’s 1/2 cup of wheat broken ..
  2. It’s 3 cups of water ..
  3. It’s 1/4 cup of corriander chopped fresh leaves ..
  4. You need 2 tbsps of jowar ragi besan wheat flour Flour bajra / / / / while [ I used Bajra ..
  5. Prepare of Salt chilly . and red powder.
  6. It’s half of lemon juice of ..
  7. It’s of . Oil.
  8. Prepare of . Peniyaram pan / non stick pan.
  9. It’s of . fork.
  10. You need of . bowl.
  11. You need of . Spoon.
  12. You need of . kitchen towel.
  13. Prepare of Sieve.
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Healthy Broken Wheat/Daliya Snack instructions

  1. Wash the broken wheat 2-3 times..
  2. Soak it in 1 cup water for 20-30 min..
  3. Bring 2 cup water to a simmer and add the broken wheat [minus the soaking water..
  4. Reduce the flame to medium and stir using a fork occasionally..
  5. Once it cooks, it will be double in volume and the water will almost be gone. – say 12-15 min or so..
  6. Put the wheat in a strainer to get rid of extra moisture..
  7. Cover the strainer with a tea towel. Stir it with fork a few times till this cools..
  8. Move the wheat to a bowl once it is cool to touch..
  9. Add the flour, salt, corriander, lemon juice and red chilly powder. Taste to adjust the spice..
  10. Heat the pan and add a drop of oil in each slot..
  11. Using a spoon, scoop the mix and make tiny balls of it..
  12. Put these in the pan and let them brown well on all sides..
  13. Once done, serve with love..
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