You can have Spanish Eggs using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Spanish Eggs
- You need 6 of eggs.
- It’s 1/3 cup of stewed tomatoes.
- It’s 1 tablespoon of lemon juice.
- You need 2 dozen of stuffed olives cut.
- Prepare 3/4 teaspoon of salt.
- Prepare of Onion seasoning.
- It’s of Paprika.
Spanish Eggs step by step
- Beat eggs lightly strain tomatoes and add to eggs lemon juice salt and onion.
- Add cut olives.
- Cook in double boiler stirring constantly.